SOIL FERTILITY REPORT: SHIRAZ, IRAN
prepared by: E. June Narber Harrison
Soil Science 541
September 9, 1996
Dr. Mikkelsen
Shiraz: General Facts
Shiraz, Iran is located in the south west part of Iran,
near the Khuzistan Plain (which is an important agricultural area in Iran). The Persian
Gulf is approximately 200 kilometers south. The population of Shiraz is 848,289. It is
located at an altitude of 5,200 feet and 1000-2000 m elevation above sea level. The
average winter temperature is 48 degrees Fahrenheit. Winters are mild, but summers are
intensely hot and dry. The mean annual precipitation is 330 mm with the majority falling
in the winter months of November through March (Mahjoory and Gharaee 1984:1115).
Common Characteristics of Soils in Region
Shiraz is located in an area that is called the Lowland
Alluvial Plain. The soil is arid to semi arid, as is about 90% of the land in Iran . The
soil is classified as an Aridisol.
It is in one of oldest and most stable geomorphic surface
areas in the country (Mahjoory and Gharaee 1984:1115). Limestone rock outcrops are
typical. Dark brownish-colored limy gravel occur on the surface and in the soil. The soil
is well drained and calcareous though out the carbonate concretions, nodules, and powdery
pockets present.
The Lowland Alluvial Plain is a product of deposition of
thick, highly calcareous, fine textured Kor River alluvium (Mahjoory and Gharaee
1984:1115).
X-ray analysis indicated that the clay mineral components
of the soil consisted of some discrete vermiculite, chlorite, clay mica (illite), and
kaolinite. Vermiculite and clay mica are the major clay components in the soil (average
vermiculite content of soil is 42.4%). The amount of clay mica decreases with the depth of
the soil. The Cation Exchange Capacity (CEC) is 23.2 meq/100g of soil. ( Mahjoory
1975:1163).
Potential Environment/Soil Limiting Factors
Influencing Crop Production
Iran lies in one of the worlds major earthquake zones
(World Book 1995:400). The weather affects potential crop yields as summers are
intensively hot, with little rainfall. Without irrigation being practiced, agriculture
would be near impossible (McLacklan 1988:19). Hot, sand-laden winds are a problem as well.
The soil in the area, being an aridisol and possessing a high bicarbonate content, is an
obstacle for crop production.
Calcic (aridisols) are horizons of secondary carbonate
enrichment that are >15 cm thick. Aridisols have the least depth of horizon and total
pedon development of all the potential (geographic) soils (Steila and Pond 1980:107). The
salts present in the soil consist of cations of calcium, magnesium, sodium, chloride, and
sulfate anions. The soil also is low in organic matter and nitrogen content. The salts can
cause an excessive leaching of soluble materials. Root systems in this type of soil are
usually very few in number and very fine. To correct the saline accumulations in soil,
general practices include: installing drainage facilities; subsequent application of
surface water which might remove harmful salts through leaching; and subsurface draining
(Steila and Pond 1980:112). Soil pH is at an average of 8.0. As soil pH is correlated with
precipitation, soil around Shiraz tends to be alkaline or neutral. Calcareous soils have a
maximum pH of about 8.3 when they are in equilibrium with the normal CO2 (Foth and Ellis
1988: 38). Ca, Mg, K, and Ha dominate the exchange site, with Ca having the most
adsorption and N the least.
One of the largest problems facing agricultural/crop
production in this area is the severe lack of water. As mentioned, irrigation is the most
valuable tool to crop production. Water shortages, potential water sources for the future,
and present water scarcity are ongoing discussions in relevance to crop yield. I would
suggest that along side of my soil fertility plan, is research to better develop
irrigation and potential water resources for this area. Without water, perfect soil
fertility balancing is worthless for crop production.
Major Economic Crops
Wheat and Barley are grown on 75% of the cultivated land in
Iran. Sugarbeets, fruit, maize, dates, cotton, tobacco, nuts, and tea are popular crops.
The highest economic yielding crops are wheat, barley, sugarbeets, rice, soybeans, and
maize. Maize is a relative newcomer crop to this area. As a country, Iran is becoming more
aware of the need to be self-sufficient in feeding her people. Crops grown strictly for
economic gain are no longer the main focus. Agricultural exports account for approximately
12% of the GNP. I choose to examine the soil fertility requirements for further production
of the crops of maize (corn) and soybeans.
Special Production/Ecological Needs of Maize and
Soybeans
Maize (Zea mays) is a summer crop in Iran. It can
germinate in a wide range of temperature extremes and flourishes in almost any combination
of soil and climate. Hybrids that have been developed can thrive in water reduced areas.
Hybrids do not transmit their increased vigor to offspring, so parent stocks must be
crossed each year to produce a new crop of hybrid seed.
Nitrogen is one of the most important nutrients for grain
corn. Large amounts of it must be applied. The rate of nitrogen fertilizer is determined
by the expected yield goal. Phosphorous is needed for building strong stalks. Sulfur
deficiencies occur on soils with low organic matter. If soils are excessively alkaline,
the phosphorus should be added as close to planting time as possible (Kimbrough and
Blaine). Water drainage needs to be good.
Soybeans (Glycine max) are approximately 40%
protein. An increase in soybean production can help Iran become more self-sufficient in
its food production. Because soybeans are so nutritious and can be processed into a
variety of edible forms, such as dried and ground into flour, they are an ideal crop to
focus on in this report.
Soybeans grow best on soils of medium to high fertility
with a favorable pH. High soil fertility reduces risks from weather stresses. Acid soil
proves fatal for soybeans, and since Shirazs soil is more alkaline, the soil is safe
for soybean growth. Lime content is important, as well as enough phosphorous and
potassium. It is recommended to use a generous amount of plant food for high soybean crop
yields. For example, a 30 pound yield removes 24 pounds of phosphate and 42 pounds potash
in the seed alone. High crop yields will bring down soil fertility levels rapidly, so
additional fertilizer must be added with each seasonal crop. Soybeans have a low need for
nitrogen.
Recommendations for Soil Fertility of Corn Crops
As nitrogen is an important ingredient in corn production,
it is recommended that nitrogen levels in the soil be closely monitored and sufficient
nitrogen be added prior to planting corn or at the time of the corn planting. Working on
the water drainage of the field may have to be a consistent effort, but a worthwhile one
to ensure a high crop yield.
Zinc fertilizers applied to calcareous soils are not
absorbed by the first crop and may affect the growth and chemical composition of
subsequent crops (Kariman and Yasrebi 1995:277). Therefore it is recommended to add zinc
as ZnSO4 X 7H2O. Zinc is removed from the solution in carbonate-containing soils through
the formation of ZnS04. Addition of Sulfur to the soil is also necessary for corn crops.
Recommendations for Soil Fertility of Soybean Crops
Manganese becomes a limiting factor of plant growth in some
soil conditions. High pH and abundance of free calcium carbonate in calcareous soils are
conducive to Mn-deficient plants. Application of Mn increases dry matter yield of soybean
crops (Ahangar, Kariman, and Abtahi 1995:1449). The Mn does not remain well in the soil,
and must be reapplied every crop season. Additions of lime, phosphorus, and potassium are
recommended as well to increase soybean yield by maintaining high soil fertility. Soil
tests should be taken in every potential crop area to obtain the exact amounts of needed
fertilizer to correct the nutrient deficiencies. Soybeans should be planted 2.5 cm deep in
the soil.
Improvement of Agricultural Production Via A
Fertility Plan
It is my recommendation to the nation of Iran that the
focus for the agricultural future be on new crops, especially genetically altered hybrids,
such as corn, that can do well in aridisol soils. Through consistent soil testing, and
necessary additions to the soil for the projected crop/estimated yield, more of the Lower
Alluvial Plain area can be developed for agriculture. As much of the eastern and north
eastern areas of the country are desert, and the heavily forested areas of the west make
agricultural development difficult to near impossible, it is important to focus on the
land that has the highest developmental potential. The area surround Shiraz (+/-100 KM) is
among the best choices. Fruit crops are encouraged to continue in this area, but as fruit
trees can only produce a given amount of fruit in certain seasons, soil based agriculture
has the best potential for increased food production, as there are summer and winter crop
potentials (currently being implemented). It is the goal of this fertility plan to focus
on the potential of growing more crops of corn and soybeans in this area. In addition, it
is recommended that the traditional crops be maintained at certain percentages.
Because water shortage is the most pressing problem for
Iran, I recommend that new water resources be found, and more irrigation systems be set
up. As more water becomes available, more crops can be produced.
Futuristic crop yields can be projected through the
creation of greenhouse "farms". Through this laboratory type of environment,
soil fertility can be more easily controlled, and the environmental issues, such as wind
and heat can be climatically controlled in an artificial
environment. As this is a current research project I am
undertaking, I mention it in this report only as an introductory measure. Because of
financial limitations, it is understood that the Iranian government/economy could not
support such a project at this time. But in the future, perhaps through this sustainable
environment, crops can be produced with ease to meet a populations food
requirements.
References:
Ahangar, A. Gholamalizadeh, N. Kariman, and A. Abtahi. 1995
"Growth and Manganese Uptake By Soybean In Highly Calcareous Soils As Affected By
Native and Applied Manganese and Predicted By Nine Different Extractants" IN
Communications In Soil Science and Plant Analysis; Volume 26 (9 & 10); pages
1441-1454.
Foth, Henry D. and Boyd G. Ellis. 1988 Soil Fertility;
New York; John Wiley and Sons.
Kariman, N. and J. Yasrebi.1995 "Prediction of
Residual Effects of Zinc Sulfate on Growth and Zinc Uptake of Corn Plants Using Three Zinc
Soil Tests" IN Communications In Soil Science and Plant Analysis;
Volume 26 (1 &2); pages 277-286.
Kimbrough, Lamar Dr. and Alan Blaine. 1995 Mississippi
Agricultural Extension Report; Mississippi State University; US. Department of
Agriculture; www. Internet document.
Mahjoory, Ramez A. and Hossein A. Gharaee. 1984
"Characteristics and Geomorphic Relationships of Some Representative Aridisols In
Southern Iran" IN Soil Science Society of America Journal (48)
September- October; pages 1115-1119.
Mahjoory, Ramez A. 1975 "Clay Mineralogy, Physical,
and Chemical Properties of Some Soils in Arid Regions of Iran" IN Soil
Science Society of America Proceedings (39) November-December; pages 1157-1164.
McLacklan, Keith.1988 The Neglected Garden: The Politics
and Ecology of Agriculture in Iran; London; I.B. Tauris and Company, LTD.
Steila, Donald and Thomas E. Pond.1980 The Geography of
Soils: Formation, Distribution and Management; Maryland; Rowmand and Littlefield Pub.
Inc.
Worldbook Encyclopedia I-10, 1995 pages 400-407;
Chicago. |